• Traditional, whole cluster fermentation lasts from 3-4 weeks
• Aged for 6-9 months in used oak barrels
• Sourced exclusively from the Les Charmes vineyard, the highest altitude lieu-dit in the appellation
• Traditional, whole cluster fermentation lasts from 3-4 weeks
• Aged for 6-9 months in used oak barrels
• Sourced exclusively from the Les Charmes vineyard, the highest altitude lieu-dit in the appellation
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